Winery: Château Marquis de la Victoire VARIETIES: etc. Selected grape varieties Appellation: Trentino Packing: 750ml/6 Classification: IGT Alcohol content: 12.0% Vol Vinification process: The grapes are picked and gently pressed with a small amount of sulfur dioxide. The must undergoes maceration and fermentation on the skins. The pulp was then cooled and clarified in vats. 80% of the wine was aged for 18 months in large Slavonian oak barrels and the remaining 20% in French vats for a minimum of 6 months; bottle aging for a minimum of 6 months. Taste description: Brilliant ruby color, the wine is young and full of fruity and alcoholic aromas. After ageing, it has a pleasant bouquet of ripe plums with hints of grass. Velvety on the palate, well-balanced and with a long aftertaste. Wine Pairing: Rice, meat sauces and pasta with tomatoes, as well as grilled meats, poultry, white meats and soft cheeses Awards: Two Cup Award for Italian Jumbo Red Shrimp Meaningful Wine 4 Bunch Award Dr. Wine 90 points