Winery: Chateau Jeanne Grape variety: Cabernet Sauvignon Appellation: Veneto Packing: 750ml/6 Grade: DOC Alcohol content: 12.5% Vol Vinification process: The grapes are harvested, destemmed and pressed, and fermented on the skins at 28-33 °C for 4-5 days. After partial malolactic fermentation, the wine is aged in concrete tanks. Taste profile: Deep ruby red color, aromatic and fresh nose with ripe fruits; typical and unique character of the Cabernet Sauvignon grape, with harmonious and elegant tannins; because it is not fermented in barrels, this Classic Cabernet Sauvignon is still vibrant, with a lightness and pleasure from the grapes themselves, which perfectly illustrates the terroir and explores the potential of the grapes. Wine Pairing: Ideal with appetizers, red meats and game; mature cheeses, typical salami and cold dishes from the Veneto region.