Winery: Chateau Marceau Grape variety: Trebbiano Appellation: Abruzzo Packing: 750ml/6 Grade: DOC Alcohol: 13.0% Vol Vinification process: About fifteen days; removal of stems, gentle pressing and resting; low temperature fermentation in stainless steel vats. Taste Description: Straw yellow in color with a greenish halo, very intense and strong bouquet with aromas of apple, apricot and iris, refreshing and pleasant. Pair it with seafood salads and light fish dishes. Wine pairing: Serve with seafood salads and fish dishes. Awards: “Second Cup Award” for Italian prawns. Wine Enthusiast Best Buy Award Italian Wine Journal 3 Bunch of Grapes Award Two stars for Wine Gold Guide